Czech Republic food makes its way to the Pacific Northwest.  Tabor Restuarant is home to the Original Schnitzelwich. If you’re a meat eater, then the schnitzelwich is for you.

Tags: czech republic, food, food & ink, lunch, Schnitzelwich, tabor, Tabor Restuarant

This entry was posted on Friday, November 6th, 2009 at 1:25 pm and is filed under People & Places. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.